These Are All My Favorite Food I Ate 

(during the summer)

Attieké (Acheke) with Grilled Chicken and Onions.

White Rice w/ Leaf Stew and two pieces of goat meat.

Attieké (Acheke) with Fish, and Cut Tomatoes and Onions.

Plain Baguette and Sweet Potato.

White Rice w/ Okra Stew and Snail and Fish.

White Rice w/ Light Soup and two pieces of goat meat.

Fufu (pounded Plantain) with Okra Stew and four pieces of goat meat.

Plain Baguette and Quaker Oats.